Pastrycolour Verde (Green)- 1 kg
OverviewPortuguese fondant for cake design.
Pastrycolour Fondant or sugar paste, is ideal to work with, its handling, mixing and stretching is very easy to perform as it provides a subtle finish and a high quality texture, being two of the most important factors for a quality result.
Instructions for use:
Ready-to-use product, in cake design and bakery products.
Ingredients:
Sugar, glucose, vegetable fats (palm kernel in variable proportions), stabiliser (E420), water, thickener (xanthan gum), preservative (E202), acidifier (citric acid) flavouring and colouring E102(*);
WARNING: these colourings may have a negative effect on the activity and attention span of children.
Allergens: Gluten free, Kosher and Halal certified.
Content : 1 Kg.
Optimal temperature: 18 - 25°C; Maximum relative humidity: 40 - 50%. Store in a cool, dry place, protected from light.
Origin: Made in the EU.